On a chilly afternoon, there's nothing quite like here a warm bowl of ham and bean soup. This classic dish is quick to make and full of flavor.
The tender ham combines perfectly with the velvety beans, creating a robust broth that will comfort your soul. You can {top it off|garnish it with|add some] croutons for an even more enjoyable meal.
Whether you're looking for a satisfying supper, ham and bean soup is always a perfect solution.
Grandma's Famous Ham and Bean Recipe
This here has been a house favorite for decades. It's a hearty, delicious meal that's perfect for cool evenings. You can practically taste the care Grandma put into every batch.
First, you'll need to brown some bacon in a big pot. Then, add onions and sauté them until they are tender. Next, mix in your beans, broth, and a few {seasonings|. Cook slowly for the beans are soft. Enjoy with some crusty toast and a big smile.
A Hearty Classic: Ham and Bean Soup
There's simply no better feeling than settling in on a cold day with a big bowl of warm ham and bean soup. This comforting dish is full of flavorful ingredients that come together to create a soup that's both delicious. It's the perfect way to warm up on a dreary day.
- Begin by simmering some diced bacon in a large pot.
- Toss chopped vegetables and cook until slightly browned.
- Combine your chosen beans and water into the pot.
- Flavor with your favorite seasonings.
- Braise for at least an hour to allow all of those ingredients to fuse together.
Savor your delicious ham and bean soup with a side of crust bread. It's sure to be a favorite with everyone!
Hearty Ham and Bean Soup for Cold Days
When the weather is howling outside and you're craving something soothing, look no further than a big bowl of simple Ham and Bean Soup. This hearty soup is packed with vegetables and spices that will fill you right up.
It's a perfect dish for a brisk day, and it's easy to make in your own home.
Here are some tricks for making the best Ham and Bean Soup:
- Select a good quality ham bone or leftover ham.
- Boil the soup for at least an hour to allow the flavors to meld together.
- Stir in your favorite freshness like carrots, celery, and potatoes.
- Present with a dollop of sour cream and some fresh dill.
Quick and Delicious Ham and Bean Soup
There's nothing quite like a warm bowl of ham and bean soup on a chilly day. This recipe is incredibly easy to make, yet it packs a ton of yumminess. You can use leftover ham to save even more time, and the beans provide a hearty dose of protein. Serve this soup with a side of crusty bread for a complete and satisfying meal.
- What you'll need:
- Ham
- Kidney Beans
- Chicken broth
- Celery
- Herbs like bay leaf, thyme, and salt and pepper
A Amazing Slow Cooker Ham and Bean Soup Magic
Imagine this: your kitchen filled with the savory aroma of slow-cooked ham and beans, a robust soup simmering away to perfection. That's the enchantment of slow cooker ham and bean soup! Prepare this traditional dish in your slow cooker for an effortless and satisfying meal.
- Succulent ham, creamy beans, and vibrant vegetables combine to create a comforting bowl of soup that's perfect for chilly evenings or any day you crave a hearty meal.
- Easy to make, this recipe requires minimal prep time. Just toss your ingredients into the slow cooker and let it do its thing!
- Tweak with different beans to create your own unique flavor combinations. Add a splash of hot sauce for a kick, or add some honey for a touch of sweetness.
If present it with crusty bread, crackers, or a side salad, slow cooker ham and bean soup is a surefire winner.